How is it that things that we experienced in childhood stay with us forever?
Tucked away in some corner of the brain and popping up suddenly out of the blue to surprise and delight us.
The other day I saw a picture of a beautiful spread of rice dishes that are made in Tamil Nadu on the occasion of the first day of Sawan.
It reminded me of the signature dishes of Punjab that are cooked in the month of Sawan.
In Punjabi language Sawan is pronounced as /saun/ with a hard /n/ at the end.
Kheer and Poorha are the signature dishes.
Tucked away in some corner of the brain and popping up suddenly out of the blue to surprise and delight us.
The other day I saw a picture of a beautiful spread of rice dishes that are made in Tamil Nadu on the occasion of the first day of Sawan.
It reminded me of the signature dishes of Punjab that are cooked in the month of Sawan.
In Punjabi language Sawan is pronounced as /saun/ with a hard /n/ at the end.
Kheer and Poorha are the signature dishes.
